That is an excellent point - there are certainly some white wines that are made for aging and which would not taste their best when young. I would hazard to guess that most wines people write me about do not fall into this category - but they are out there! So if someone finds a 10 year old bottle of white wine I would not tell them to pour it out - I'd tell them to research the wine, see if it was meant for aging, and then give it a try. Heck, you never know, it could be very tasty!

Lisa Shea, owner