|
Jay's Secret Sangria RecipeThis makes a huge amount of Sangria - he did this for a bar somewhere in Massachusetts - so prepare for a big party!
4 bottles Cabernet Sauvignon, warm Let the ingredients sit warm in a vat for 2 hours. Then refrigerate overnight. When serving, pour over ice and add fresh fruit.
About WineIntro.com | Contact Lisa Shea | Advertising Info
All content copyright © 2008 Minerva WebWorks LLC. All rights reserved. |
|